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Wednesday, April 4, 2007 - 5:33 pm ET
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Eiko Egg Cup

The Eiko Egg Cup is both spoon and cup, but more importantly, but egg-cooking tool and server:

With Eiko you can cook your egg, time it, cool it and serve it to the table.

Simply hang the Eiko over the edge of the pan of boiling water.

Individual cooking times can be separated and remembered using the different colours.
Then the eiko is simply removed from the pan using the external handle, held under cold water and brought to the table to eat, where it functions as an egg cup!

Egg and hands remain unscathed!

Eiko is made of high quality polycarbonate.

Via daily olive ; Tags: , , , , ,

Wednesday, April 4, 2007 - 5:33 pm ET
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