Subscribe
Previous Post
Dark chocolate, coconut oil, shredded coconut and agave—that's all you need for vegan Mounds Bar-like goodness.
GET THE RECIPE, via Elana's Pantry
Because they are adorable.
GET THE RECIPE, via Fork and Beans.
Because why shouldn't white chocolate get in on the peanut butter fun? These vegan white chocolate cups can also be made with almond, sunflower or cashew butter.
GET THE RECIPE, via Love Veggies and Yoga.
The easiest raw vegan cookies possible: All you need is Medjool dates, sesame seeds, a food processor and a heart-shaped cookie cutter.
GET THE RECIPE, via Rockin Raw
This recipe comes from Doron Petersan, owner of D.C.'s new vegan bakery, Sticky Fingers Sweets (which recently became the first vegan bakeshop to win Food Network's "Cupcake Wars"). Yes, it actually contains champagne (along with fresh raspberries and an optional passion fruit frosting).
GET THE RECIPE, via Today Food
Photo: Sean Bonner
Dark chocolate, coconut oil, shredded coconut and agave—that's all you need for vegan Mounds Bar-like goodness.
GET THE RECIPE, via Elana's Pantry
From Nancy at the Sensitive Pantry, this red velvet chocolate chip muffin recipe comes with a recipe for beet icing.
GET THE RECIPE, via The Sensitive Pantry.
Thanks for featuring my PB Cups and all the great ideas!
I am definitely going to try some of the other recipes you have there – the cookie dough bites look AMAZING :P
So yummy and adorable! Thank you for these recipes :)
What a delight! Thank you so much for posting up the candy corn hearts. Love this round-up :) xo, Cara
oh man that candy corn is the cutest! love this.